How To Use:
- Use a salt grinder or mortar and pestle to grind the Rock Salt into a desired texture.
- Sprinkle it over dishes as a finishing salt to enhance flavors.
- Use it in cooking and seasoning savory dishes like meats, vegetables, or soups.
- It can be used to make a brine for pickling or preserving.
- Natural Rock Salt can also be used to rim cocktail glasses for a unique touch.
- Store in a dry place to prevent clumping.
- Enjoy the distinct taste and mineral-rich qualities of Natural Rock Salt in your culinary preparations.