How To Use:
- Measure the desired amount of Natural Indrayani Rice.
- Rinse the rice under running water to remove any impurities.
- Soak the rice in water for 20-30 minutes for better cooking.
- In a pot, add water in a 1:2 ratio (1 cup rice to 2 cups water) and bring it to a boil.
- Add the soaked rice to the boiling water and reduce the heat to a simmer.
- Cover the pot and let the rice cook for about 15-20 minutes or until the water is absorbed.
- Once cooked, fluff the rice gently with a fork and let it rest for a few minutes before serving.
- Enjoy the fragrant and fluffy Natural Indrayani Rice as a delicious accompaniment to your favorite dishes.