TruMillets Kanjeevaram Idli Mix brings you the authentic taste of traditional South Indian idlis, made healthier with nutrient-rich little millet. Inspired by the classic Kanjeevaram-style idli, this mix delivers soft, fluffy, and perfectly steamed idlis that are both delicious and nourishing.
Little millet is naturally high in fibre and essential nutrients, making this idli mix an excellent choice for a balanced breakfast or a light snack. Free from refined grains, it supports better digestion and sustained energy throughout the day.
Quick and convenient to prepare, TruMillets Kanjeevaram Idli Mix allows you to enjoy traditional flavours without compromising on health. Serve it hot with coconut chutney and sambar for a truly authentic South Indian experience.
Why Choose TruMillets Kanjeevaram Idli Mix?
Made with wholesome little millet
Healthier alternative to regular rice-based idlis
Light, fluffy texture with authentic taste
Rich in fibre and essential nutrients
Easy to prepare, no fermentation required
How to Use
Step 1: Add 1 cup of idli mix to 1 cup of curd and mix well to form a smooth batter.
Step 2: Pour the batter into an idli mould and steam for 10–12 minutes. Serve hot with chutney and sambar.











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