How To Use:
- Use a clean spoon or measuring spoon to scoop out the desired amount of Raw Sugar.
- It can be used as a 1:1 replacement for regular sugar in recipes.
- Add it to beverages like coffee, tea, or smoothies for a natural sweetener.
- Sprinkle it over cereals, oatmeal, or fresh fruit for added sweetness.
- Raw Sugar can also be used in baking recipes, desserts, or homemade jams.
- Store in a cool, dry place to prevent clumping.
- Enjoy the slightly caramelized flavor and natural qualities of Natural Raw Sugar in your culinary creations.